Food security is an existential issue for Singapore, 90% of food supply is imported,
with only self-sufficiency rate of 10% or less,
making food security an urgent and challenging issue.
There is a high level of interest in safe and healthy Japanese food,
but due to delays in digital transformation,
the cost of importing and procuring Japanese food increases and food waste is an issue.
1. Dynamic Pricing: Price fluctuation system according to exchange rates and markets
2. AI Delivery: Optimize last mile delivery with AI
3. WhatsApp Chatbot: Streamline orders and inquiries using AI methods
— Cost Structure for Importing Japanese products by Air —
Participation Method & Conditions
- System registration.
- Order once or twice a week.
- Recruitment for 100 stores will begins in March 2024.
Participation Benefits
- Lowest price guaranteed (10% to 25% cheaper).
- If there is any quality defect, we will provide you with a refund or discount.
- Direct import from the production area is also possible.
- You can also add your desired purchase supplier.
Flow of Goods
- To maintain the produce freshness and early arrival to destination, we fly the food at 16:40 departure on flight SQ633 from Haneda Airport to Singapore, which arrived the same day in the night and delivers the next day.
- A weekly scheduled Air shipment delivery from Tokyo’s fresh market distribution center to 100 Hotels, Restaurants and Cafés (HORECAs) to be completed within 30 hours.
- In collaboration with Singapore Airlines Cargo. Products from Osaka, Fukuoka, Hokkaido and Nagoya markets are flown directly.
- Two delivery per week.
- Products from the farm are picked up for delivery on Tuesday and Thursday, arriving Singapore on the following day.
Contact Information
ADX – Nippon Ichi
Contact Center – Operating Hours: 10:00 to 17:00
Singapore Representative Office
FLP YOMIKO Singapore Pte. Ltd.
We will attract, support and conduct sales promotions to all the participating restaurants.
- OSM Corporation
- Farm Foods Co., Ltd.
- M＆J
